- Harness the flavors of fall with our all-natural Cauldron-Aged Pumpkin Coffee, the strongest seasonal blend available
- This dark roast seasonal blend is available in ground and whole bean 12-ounce bags
- Inspired by our fresh, homemade chai recipe, our Cauldron-Aged Pumpkin has an autumnal taste without any chemicals or artificial ingredients
- Our pumpkin coffee is roasted with pumpkin essential oils and infused with spices from around the world such as cardamom, cinnamon, and ginger
- Brew the boldest pumpkin spice coffee in your cauldron and prepare to be cast under a spell. And if you don’t like it, we’ll give you a refund, no questions asked
Our Cauldron-Aged Pumpkin Coffee is inspired by our homemade chai recipe and infused with spices from around the world such as cardamom, cinnamon, and ginger. We simmer these spices in our cauldrons for 12 hours and mix this batch of chai with unroasted coffee beans and let them age for 10-12 days. Then we finish the process by roasting these aged beans with pumpkin essential oils during our signature Death Wish Coffee roasting process. There’s no hocus-pocus about this pumpkin spice coffee — all of the ingredients are fresh, giving it a strong taste without artificial chemicals found in most other pumpkin coffees.