Pairing sweet and spicy flavors with black tea, this blend is delicious served hot or over ice. Combining the right amount of spice from ginger with the lush sweetness of peaches, this black tea blend makes a satisfying beverage any time of year. This tea is Certified Gluten-Free, Sugar-Free, and Carb-Free. Each cup of this black tea blend contains less than half the caffeine in a similarly-sized cup of coffee. Packaged in a specially-designed air-tight tin, this pack contains 50 of The Republic of Tea signature round, unbleached tea bags, with no unnecessary envelopes, strings, tags or staples. The Republic of Tea is a progressive brand dedicated to enriching lives through the experience of premium tea, innovation and education as it emphasizes a Sip by Sip Rather Than Gulp by Gulp lifestyle. Founded under the charter to start a Tea Revolution, its ongoing mission is to seek out and procure only the most exquisite teas in the world and make them accessible to men, women and children everywhere. In keeping with its whimsical identity as an independent Republic, the company designates its employees as Ministers, sales representatives as Ambassadors, consumers as Citizens and sales outlets as Embassies.

The Republic of Tea’s Pumpkin Spice Black Tea is quickly becoming a favorite blend among pumpkin spice fans! Blended with the traditional flavors of pumpkin pie: cinnamon, ginger, nutmeg and cloves lends this fall tea a spicy aroma that is perfect for a crisp, fall day. Simply add a splash of milk to this aromatic tea, and it instantly turns into pumpkin pie in a cup! Featured in The Gourmet Retailer’s Fall Gift Guide, this is a “must try” for a pumpkin spice latte alternative. Brew up a pot for your next pumpkin carving party or as Thanksgiving dinner treat. To brew pumpkin spice tea, simply heat fresh, filtered water to a rolling boil. Then pour water over tea and steep for 3-5 minutes.